Ceremonial Cacao Recipes

Elevate your cacao experience with heart-opening recipes. Brew with Intention, Sip with Presence

The Art of Preparing Cacao

Cacao is more than just a drink—it’s a ritual, a moment of presence, and a bridge to deeper connection. Whether you enjoy it traditionally or infused with adaptogens and spices, preparing cacao with intention enhances its heart-opening benefits.

Make It Your Own

Experiment with your cacao ritual—try different spices, sweeteners, or plant-based milks to create a cup that resonates with you. Remember, it’s not just about what’s in the cup, but the presence and intention you bring to it.

Please see our favorite ceremonial cacao recipes for inspiration.

1. Classic Ceremonial Cacao (Simple & Traditional)

A rich, grounding cacao drink for mindfulness and intention-setting.

Ingredients:

1 cup hot water (or plant-based milk for creaminess)
2-4 tbsp ceremonial cacao (finely chopped)
Add jaggery or other natural sweeteners (optional)

Instructions:

Heat the water.
Add the cacao and stir continuously until melted.
Mix in sweetener.
Blend for 2-3 seconds (optional) for a smooth, creamy texture.
Set an intention, sip mindfully, and enjoy!

2. Spiced Cacao Elixir (Warming & Nourishing)

A cozy, spiced twist for deeper relaxation.

Ingredients:

1 cup warm almond milk (or any milk of choice)
2 tbsp ceremonial cacao
¼ tsp cinnamon
⅛ tsp turmeric (anti-inflammatory boost)
A pinch of cayenne pepper (optional, for warmth)
1 tsp coconut sugar

Instructions:

Warm the almond milk (don’t let it boil).
Stir in the cacao until fully melted.
Add cinnamon, turmeric, and sweetener, mixing well.
Blend or use a frother for a creamy texture.
Sip, breathe, and feel the warmth.
To make it more heart-opening, add rose petals to your recipe

Enjoy your cacao ritual! Let me know which one you try!